Day 1
So the start of this leg of the trip kind of sucked. We had to wake up at 5:00am, and some of the pictures in the previous post with the sunrise are the ones we took at like 5:30 or 6:00am. We had to get up this early to take a ferry ride to Mykonos (about a 5 hour trip) which was overall kind of sucky. I think we each slept about 2 hours each and was pretty uneventful other than checking in our bags aka dropping them off at an unguarded area in a big pile of other junk, a really annoying Greek soap opera about a whiny grandmother, and an annoying guy who was going around the whole ship yelling things carrying a basket of food. I’m assuming he was selling stuff, but even the people who spoke Greek seemed to be laughing at him so *shrug*
After the trip, we arrived at the lovely Hotel Vencia and checked into our rooms.
We had lunch at the hotel consisting of a local salad and dessert and then just lounged by the pool afterward for a couple of hours for some R&R.
In the evening for dinner, we decided to get to “downtown Mykonos” where there are lots of winding streets. Our directions literally consisted of: Go in between the parking lot and a white house, walk down the road, take the stairs down the Phillips, pass a blue house, pass a white house, pass the LOL graffiti, then make a left and you arrive in downtown. Jaci was in love with all the buildings, she said they reminded her of Mamma Mia…
While walking around downtown we bought some stuff from this pretty epic honey shop. It was all decked out in bee junk and had like 10 different kinds of honeys and in different forms (cream/drops). Jaci got some of their special honey, I don’t really remember what it was though =P
For dinner we ate at Kounelas Fish Tavern. They don’t have a menu for the fish as they serve whatever they caught fresh that day. You pick your table, then you go downstairs and pick out the fish you like, and then eat it! I had a grilled tuna and Jaci ordered some shrimp which was pretty delicious. After dinner, they gave us these pretty epic cinnamon shots — to start the evening. It was literally like taking shots of the big red gum. Wonky.
For dessert, we went to the One and Only Gelato place in Mykonos.
Day 2
So now we’re going to have some pretty chill days ahead of us with not too many photos. Jaci woke up late (around 11:30am) although I was up at like 7:30 because of stupid jet lag. We once again grabbed a quick lunch and then head to downtown again.
Jaci picked up a small sculpture of a fancy olive branch. This is the same sculptor who designed all the bronze olive branches for the last Athens Olympics, which were given to all the heads of state. We don’t have any pictures but we’ll have it when we come back!
We then got massages at the Belvedere Hotel which was pretty schamncy and nice. I think if we were to come back to Mykonos we’d probably stay there next time; it was very hiptastic.
We then then had dinner at Matsuhisa (aka Nobu’s), the only open air restaurant that Nobu-San has. This place was way delicious. We went to Nobu’s in Hong Kong which we thought was okaaay and nothing that special, but this place pretty great. We had the 8 course omakase, Jaci had a lychee mojito, and I had a Japanese bloody mary (wasabi instead of horseradish). We also met a nice old couple who suggested a beach and a couple of places to eat at and another group of people who were obsessed with Jaci’s iPad. I’ll do my best to remember what we had for food below in the pictures:
Dinner fin
Day 3
Soo… tired… of… writing….must… keep… short.
So we woke up again… yay, had lunch in the hotel. We then went to the Psarou beach which was the recommendation of one of the old couples yesterday. We chose this beach because it was supposed to be the beach with the fewest naked people. I didn’t want to bring my camera to get sand stuck in it… and Jaci forgot hers… So all we have are cellphone photos and a couple of random flip videos. It was a pretty nice beach, very relaxing, seems kind of interesting but I think all the beaches are privately owned and you have to pay to sit and relax which was kind of wonky. Either way was a nice place to chill and relax for awhile.
After that, we went to grab dinner and hang out in “downtown” Mykonos again. We ate at Philippi Restaurant which was pretty durned delicious. We had a delicious fruit salad, had these Dolmades which were amazing and covered in a gravy time sauce (mmmmmm), and a “Mountain and Sea” spaghetti (misc seafood and cheese and vegetable type thingies)
After dinner we just walked around town, had some more gelato, and then went back to watch Wall Street (I’m pretty sure Jaci didn’t like it… thought it was very strange =P).
Day 4 – Sort of
Just finished eating our first breakfast (woke up in time for it finally), and are about to pack up and head to Santorini! See you guys there!
*** Due to my epic laziness, I don’t think I’ll go through and put all the images inline. Let’s see how this gallery thing works…***
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Start Day 1 – Hotel Vencia
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Vencia – Hotel View
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Vencia Pool
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Lunch Salad
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Lunch Dessert
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Honey Shop – Inside
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Honey Shop – Inside 2
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Kounelas Fish Tavern
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Kounelas – Picking the shrimp
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Kounelas – Picking the tuna
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Kounelas – Grilled Shrimp
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Kounelas – Grilled tuna
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Kounelas – Fresh Fish
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Kounelas – Grill
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Cinnamon Shot
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One and only Gelato
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Mykonos – Famous windmills
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Mykonos – Regular windmills
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Mykonos sunset
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Mykonos at night
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Walking to Downtown
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Walking to Downtown 2
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LOL
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Downtown Mykonos Sunrise 2
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Downtown Mykonos Sunrise
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Downtown Mykonos Sunset 2
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Downtown Mykonos Sunset
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Downtown Mykonos Day
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Downtown Mykonos
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Start Day 2 – Us at Lunch
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Belvadere Hotel
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Nobu – Us
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Nobu – Toro tartare
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Nobu – Greek Clams
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Nobu – Salad / Rolls
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Nobu – Tempura Fish
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Nobu – Teppanyaki Beef
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Nobu – Clear Soup
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Nobu – Seared Otoro, Yellow tail, Whiting Fish(I think), Local fish, Uni
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Nobu – Dessert
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Nobu – Lynchee Drink
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Start Day 3 – Philippi
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Philippi – Fruit Salad
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Philippi – Dolmades